DuPont de Nemours, Inc. · NYSE:DD

DuPont de Nemours — DuPont — ASEAN Media Forum 2012

18 slides from DuPont de Nemours's conference presentation, Jul 27, 2012

  1. Slide 1: Feeding the World

    Feeding the World Farra Siregar Managing Director, DuPont Vietnam ASEAN Media Forum 27 July 2012 1

  2. Slide 2: The world's population reached 7 billion

    The world’s population reached 7 billion. By 2050, it will be 9 billion. Vietnam - 90 million in 2012 By 2020, it will be 100 million © National Geographic image 2

  3. Slide 3: Applying our science to BIG challenges

    We are applying our science to find solutions to some really BIG challenges… FEEDING THE WORLD REDUCING OUR DEPENDENCE KEEPING PEOPLE AND ON FOSSIL FUELS THE ENVIRONMENT SAFE 3 © National Geographic images

  4. Slide 4: No single company or organization can solve the issue alone

    We believe no single company or organization in the country alone can solve the issue. 4 © National Geographic image

  5. Slide 5: Global Food Security Index – Key Findings

    Global Food Security Index – Key Findings = Best Environment = Good Environment = Moderate Environment = Need Improvement Environment

  6. Slide 6: Food Security Indicators

    Food Security Indicators • Food consumption as a share of household expenditure • Proportion of population under global poverty line • Gross domestic product per capita • Agricultural import tariffs • Presence of food safety net programs • Access to farmer financing Affordability • Sufficiency of su

  7. Slide 7: Vietnam Food Security Index

    Vietnam Food Security Index Overall, Vietnam was ranked top three of food security in ASEAN. World OVERALL SCORES Rank 33 1 Malaysia 63.9 45 2 Thailand 57.9 55 3 Vietnam 50.4 63 4 Philippines 47.1 64 5 Indonesia 46.8 78 6 Myanmar 37.2 89 7 Cambodia 30.0 STRENGTHS CHALLENGES - existence of national d

  8. Slide 8: Food Security - Key sustainable growth consideration for Vietnam

    Food Security - One of the key sustainable growth considerations for Vietnam Assessment through Affordability, Availability, and Quality & Safety Vietnam food consumption makes up more than 50% share of household expenditures. Agricultural sector plays an important role in ensuring food security. 21

  9. Slide 9: National Food Security Plan 2020

    National Food Security Plan 2020 The country will need 50.3 million tons of food including 32.1 million tons of rice in 2015. A minimum of 3.8 million ha of land has been set aside for rice cultivation up to 2020. Strengthening research and the application of technology and reducing post-harvest los

  10. Slide 10: National Nutrition Strategy 2011-2020

    National Nutrition Strategy 2011-2020 By the year 2020, • Improve diet of Vietnamese people in terms of quantity, balanced quality, hygienic and safety. • Reduce child malnutrition, especially prevalence of stunting • Manage obesity/overweight, and limit risks of nutrition related chronic diseases.

  11. Slide 11: DuPont Solutions: Food Value Chain

    DuPont Solutions: Food Value Chain Engineering Polymer economy & durable Food Ingredients soy protein, enzymes People&Food Safety Animal Health business excellence Anti-counterfeiting Solutions robust & convenient disease prevention, animal feed Crop Protection Packaging Refrigeration optimal yield

  12. Slide 12: Together, we can feed a growing population

    Together, we can feed a growing population. Maximizing the yields of seeds through sustainable farming practices Protecting fields against pests and disease Enhancing the nutritional value of food Reducing waste by diagnostic testing and packaging technology to protect food from contaminants and dec

  13. Slide 13: Rice-After-Shrimp Farming System

    Maximizing the yields of seeds through sustainable farming practices Rice-After-Shrimp Farming System • In Vietnam, rice is grown in the rainy season and shrimp is farmed in the dry season. Farming both of these on the same field presents unique challenges. • DuPont developed PHB71, a rice hybrid th

  14. Slide 14: DuPont Farm Model Project Launch

    Maximizing the yields of seeds through sustainable farming practices “DuPont Farm Model Project” Launch A collaboration project to educate farmers on good sustainable farming practices for high rice production output while maintaining environmental stewardship and safety. The pilot project will be c

  15. Slide 15: Protecting fields against pests and disease

    Protecting fields against pests and disease We are working side-by-side with farmers supporting them to access tools and technologies to grow food sustainably. We collaborate with public organizations and our business partners to transfer technology to farmers and educate them about good farming pra

  16. Slide 16: Enhancing the nutritional value of food

    Enhancing the nutritional value of food Our solutions help improve the nutritional value of food, ensuring food safety, and finding sustainable solutions. We offer a broad range of food and dietary supplement solutions, providing enhanced bio-protection, improved nutritional profile, and better tast

  17. Slide 17: Reducing waste by diagnostic testing and packaging technology

    Reducing waste by diagnostic testing and packaging technology to protect food from contaminants and decay DuPont creates unique packaging technologies and materials that speed production, reduce cost, and minimize the impact of packaging on the environment. We also provide food safety diagnostic tec

  18. Slide 18: The miracles of science

    The miracles of science 18

DuPont — ASEAN Media Forum 2012 on 6ix