Brain Biotech Ag · XETR:BNN

Brain Biotech — Investor Day (December 2024)

13 slides from Brain Biotech's investor day presentation, Dec 12, 2024

  1. Slide 1: BRAIN CMD 2024: R&D spotlight

    BRAIN Biotech AG Creating a #BiobasedFuture BRAIN CMD 2024 Esther Gabor, Director, Head of Microbial Strain Development R&D spotlight enabling sustainable food by microbial fermentation Zwingenberg, December 12th, 2024 Since 2021 we have been committed to the UN Global Compact corporate responsibili

  2. Slide 2: Safe Harbor Statement

    Safe Harbor Statement This document may contain forward-looking statements. These forward-looking statements are subject to risks and uncertainties, as they relate to future events and are based on current assumptions of the Company, which may not occur at all in the future or may not occur as assum

  3. Slide 3: > 30% of Global GHG Emissions are caused by agriculture & food production

    > 30% of Global GHG Emissions are caused by agriculture & food production Creating a #BiobasedFuture © BRAIN Biotech AG Germany www.brain-biotech-group.com +49 (0) 6251-9331-0 3 *IPCC special report on climate change and land use (Bericht des Weltklimarats)

  4. Slide 4: The Food of the Future Will be Produced Differently

    The Food of the Future Will be Produced Differently Biotechnology enables more sustainable industrial production 9.8 billion 250 megatons GHG + land-intensive by 2050 extra protein, vitamins & minerals livestock farming Food processing, functionality & taste Enzymes & Microorganisms & Bioprocesses &

  5. Slide 5: Fermentation Enables the Implementation of Zero-Waste Strategies

    Fermentation Enables the Implementation of Zero-Waste Strategies Example: use of otherwise discarded vine leaves to produce a high-quality, non-alcoholic social drink Cut-and-drop vine leaves during pruning (May) Automated collection Infusion Filtration / Pressing Up-scaling to winery Pasteurisation

  6. Slide 6: The Power of Fermentation

    The Power of Fermentation: The Power of Fermentation: Natural naturalsolutions solutionsfor forgreat greattasting, tasting,healthy healthyand andsustainable sustainablefoods foods Creating a #BiobasedFuture © BRAIN Biotech AG Germany www.brain-biotech-group.com +49 (0) 6251-9331-0 6

  7. Slide 7: BRAINBiocatalysts Offers a Comprehensive Toolbox for Fermented Food

    BRAINBiocatalysts Offers a Comprehensive Toolbox for Fermented Food whether tradition or innovation: longer shelf life, better flavour and functionality through fermentation Substrates Enzymes Food cultures Products Cabbage Pomace, shells & Fermentate Sauerkraut Natural sweeteners peels Plant-based

  8. Slide 8: BRAIN Biotech Supports its Customers in the Development of New Food Products

    BRAIN Biotech Supports its Customers in the Development of New Food Products unique resources and expertise from science to application microbial & enzyme screening prototyping tasting & evaluation Foodlab FSSC22000 certified environment in-house and at customer’s site ► established pipeline for foo

  9. Slide 9: BRAIN Biotech has Enabled the Development of Several Fermented Food Products

    BRAIN Biotech has Enabled the Development of Several Fermented Food Products fermented foods and beverages offer a solution to different rising market trends Clean Label New Products Zero-Waste Natural sweetener without Non-alcoholic sparkling High-value beverage by unpleasant aftertaste and wine en

  10. Slide 10: BRAIN Biotech Has Created a Unique Collection of Food Microorganisms

    BRAIN Biotech Has Created a Unique Collection of Food Microorganisms over 750 microbial strains for application in food, feed & beyond • Come from artisanal fermented foods • QPS/IDF-listed or have other documented history of safe use in food sector • Rational selection and targeted screening for de

  11. Slide 11: Enzymes Can Supplement Microorganisms in Many Applications

    Enzymes Can Supplement Microorganisms in Many Applications faster development through access to finished enzyme products suitable for the requested need Fruits, Vegetables Starch & Alcohol Pectinase Cellulase & Wine processing Amylases Glucose Oxidase Phytase Amylases … Invertase … Baking Lipases Gl

  12. Slide 12: Fermented Food Offers Countless Exciting Possibilities

    Fermented Food Offers Countless Exciting Possibilities from zero-waste & upcycling to new foods & clean label ingredients Specific modification of substrate properties using enzymes: ► we offer ready-to-use products or new enzyme solutions using our MetXtraTM platform Food products with complex char

  13. Slide 13: Thank you very much for your interest.

    Thank you very much for your interest. BRAIN Biotech AG Darmstädter Straße 34−36 64673 Zwingenberg, Germany +49 (0) 6251-9331-0 www.brain-biotech-group.com Your contacts: Esther Gabor, Director, Head of Microbial Strain Develpment Martina Schuster, IR +49 (0) 6251-9331-69 [email protected] brainb

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